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When	Special One	Special Two	Served With	Pudding	Pasta Bar	Snack One	Snack Two	Warm Savoury

When	Monday, 20 May
Special One	Quinoa with roasted squash in tomato sauce
Special Two	Falafel scotch egg with sweet potato wedges, sour cream and chive
Served With	Main meals served with a choice of vegetables or salad, as appropriate.
Pudding	Apple cake with cream; Fresh fruit salad or homemade cake
Pasta Bar	Italian chicken pasta; Homemade tomato sauce, grated coastal cheddar cheese
Snack One	Cheese and pepperoni hot sandwich
Snack Two	Egg hot sandwich
Warm Savoury	Homemade cheese scone

When	Tuesday, 21 May
Special One	Chefs curry – please ask staff for details – basmati rice, garlic and coriander naan
Special Two	Macaroni cheese with garlic bread
Served With	Main meals served with a choice of vegetables or salad, as appropriate.
Pudding	Apple cake with cream; Fresh fruit salad or homemade cake
Pasta Bar	Meat Ball pasta; Homemade tomato sauce, grated coastal cheddar cheese
Snack One	Chicken hot sandwich
Snack Two	Cheese and tomato hot sandwich
Warm Savoury	Freshly baked croissant

When	Wednesday, 22 May
Special One	Roast lamb with roast potatoes
Special Two	Macaroni cheese with garlic bread
Served With	Main meals served with a choice of vegetables or salad, as appropriate.
Pudding	Syrup sponge and custard; Fresh fruit salad or homemade cake; Apple cake with cream
Pasta Bar	BBQ sausage pasta; Homemade tomato sauce, grated coastal cheddar cheese
Snack One	Cheese and ham hot sandwich
Snack Two	Mozzarella tomato and basil pizza slice
Warm Savoury	Homemade cheese scone

When	Thursday, 23 May
Special One	Bangers and mash with onion gravy
Special Two	Mixed bean and vegetable chilli nachos with mixed leaves
Served With	Main meals served with a choice of vegetables or salad, as appropriate.
Pudding	Chocolate sponge with chocolate custard; Fresh fruit salad or homemade cake
Pasta Bar	Bolognaise pasta; Homemade tomato sauce, grated coastal cheddar cheese
Snack One	BBQ pulled pork bagel
Snack Two	Tuna and sweetcorn hot sandwich
Warm Savoury	Freshly baked croissant

When	Friday, 24 May
Special One	Home battered fish or scampi
Special Two	Vegetable spring rolls with sweet chilli dip
Served With	Main meals served with a choice of vegetables or salad, as appropriate.
Pudding	Chefs selection; Fresh fruit salad or homemade cake; Apple cake with cream
Pasta Bar	Italian chicken pasta; Homemade tomato sauce, grated coastal cheddar cheese
Snack One	Cheese and bacon (Fish and chips available lunch time)
Snack Two	Mozzarella tomato and basil hot sandwich
Warm Savoury	Homemade cheese scone